Golden Bowl’s menu is a delightful mix of flavors, offering something for every craving. As a fan of Asian cuisine, I couldn't help but be excited to dive into their extensive selection of dishes, each more tempting than the last.
Starting with the shrimp options, you'll find a variety of ways to enjoy this seafood delicacy. The Sweet and Sour Shrimp is a classic, balancing tangy and sweet flavors, while the Triple Delight is perfect for those who love a combination of textures. For a healthy yet flavorful choice, the Shrimp with Mixed Vegetables is light but satisfying, and the Cashew Shrimp brings a crunchy, savory element that pairs beautifully with the shrimp’s natural sweetness. If you're looking for something with a bit more heat, the Yum Yum Shrimp is an absolute must-try.
Beef lovers will appreciate the Pepper Steak, packed with bold, zesty flavors, while the Mongolian Beef offers a rich, savory kick. The Hunan Beef and Beef with Snow Peas are perfect for those who enjoy a mix of spiciness and freshness in their meal, with the beef cooked to perfection in both dishes.
If you’re in the mood for something hearty, the Sweet and Sour Pork and Hot Braised Pork are fantastic options. For a spicier take, try the Pork with Hot Garlic Sauce – a bold and satisfying dish.
Their soups are a great way to start your meal, with the Egg Drop Soup offering a smooth, comforting flavor, and the Wonton Soup being a crowd favorite. For those who like a bit of heat, the Hot and Sour Soup won’t disappoint.
Golden Bowl’s appetizers are also a treat, from the crispy Tempura Shrimp to the rich, creamy Crab Rangoon. And if you're looking for something special, their Honey Walnut Chicken Special and Honey Walnut Shrimp Special are standout dishes that deliver on both flavor and presentation.
Whether you're in the mood for a stir-fry with their Chow Mein or Lo Mein options or craving something lighter like their Vegetable Deluxe or Kung Pao Tofu, Golden Bowl offers a menu full of delicious choices to satisfy all your cravings.